Curry's and katsu's and pasta's. I've always heard good things about this place but never tried it until yesterday when I was forced to since both Asahi and Hide were both closed. I ordered the calamari steak katsu ($10.75) which comes with a miso soup. Perfectly deep-fried, crispy calamari came with potato salad and coleslaw salad and an egg salad type tartar sauce. Somewhat bland flavor but still pretty good. my only other complaint - green salad dressing, potato salad and/or tartar sauce have way to much of an overpowering onion flavor. onion flavor does not leave my mouth until hours later.
sawtelle kitched has nice, romantic ambience.
